Author Archive

Let’s scare hunger away this Halloween!

Did you know that 1.7 million Canadian households experience food insecurity? That means that 4 million individuals, including 1.15 million children do not have access to adequate, nutritious and affordable food. This Halloween the Ryerson University campus food bank, the Good Food Centre, is teaming up with Meal Exchange to raise crucial funds for the newly launched Regent […]

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The new Hub Tim Hortons is open!

The new Hub Tim Hortons is open! Come check out our new space on the first floor of Jorgenson Hall. Our official soft launch of the whole Hub Café is Monday, October 6th! We are working busily behind the scenes to get ready for you! For updates and more, be sure to follow us on […]

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What’s In Season: Tomatoes

This unpredictable weather has got us all on our toes, wondering what’s coming next! And we know well that the change of the season and start of the school year brings sniffles and stress, so it’s time to arm yourself with some delicious and fresh local foods full of goodness. And what better than Ontario tomatoes? Here […]

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Guest Blogger, Amanda Freeman: From Garden to Market

By Ryerson Eats Guest Blogger: Amanda Freeman, MHSc (c) Nutrition Communication As someone who regularly goes to farmer’s markets, I get excited when it is finally time to pack my shopping bags and head down to the market. There are always new and exciting things being offered, whether it be a new stall selling coffee […]

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The Hub Reno continues…

In case you didn’t know, we are renovating our dear old cafeteria, The Hub. It’ll reopen in the fall with a delicious new menu and a swanky new setup! Today Joshna and I entered the construction zone and saw something very exciting…. ISN’T IT EXCITING?! Okay, okay. Maybe it’s exciting to kitchen staff (nerds) – but […]

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Recipe for Roasted Zucchini Cream Soup

Zucchini is in season in Ontario and growing like crazy! We hope you’ve been enjoying our go local menu items in POD60, including our roasted zucchini pizza and pasta salad with zucchini and radishes! Last week we served Roasted Zucchini Cream Soup and wanted to share the recipe with you : ) Roasted Zucchini Cream Soup A Recipe by […]

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Recipe for Cheddar, Jalapeño & Ale Soup

  “In my somewhat shorter lifetime of cooking experience I have found that it is always the best cooks who are the most generous and specific with their knowledge; they take pride in sharing their secrets, their recipes, their skills, whereas the second-raters are intent on guarding their precious dishes like state secrets and intimidating […]

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What’s in Season: Zucchini

It’s the height of summer! Zucchini is now in season and available at the peak of freshness. You can find an abundance of Ontario zucchinis in your local grocery store or at the Farmers’ Market! AND in your next campus meal at POD60 and the ILLC! Did you know? Zucchini comes from a larger family of […]

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