Catering Services

Whether it be for a meeting or banquet, Ryerson Eats is looking forward to helping you with catering services at your on-campus event.

Internal Ryerson Events

If you are an internal Ryerson student, faculty or staff member looking to book catering services for your meeting or banquet, please visit our online ordering system to place an order.

External Clients Interested in Events on Campus

If you are an external client looking to book your event on campus and use Ryerson Eats catering, there are a variety of ways to do so depending on the venue you are interested in:

For catering on Ryerson University’s Main Campus: Silvana Babikian Catering Manager, Ryerson Eats Email: silvana.babikian@ryerson.ca Office: POD250B Phone: (416) 979-5000, ext. 6956

For conferences at the International Living Learning Centre (ILLC) at 240 Jarvis Street: Louisa Capetola Coordinator, Conference Services Email: conference@ryerson.ca Office: ILLC201 Phone: (416) 979-5000, ext. 7385

For catering at the Ted Rogers School of Management at 55 Dundas Street West: Paul Huang Executive Chef, TRSM Catering Email: p3huang@ryerson.ca or trs.catering@ryerson.ca Office: TRS 1-164 Phone: (416) 979-5000, ext. 3325

For catering at the Mattamy Athletic Centre at 50 Carlton Street: Rory Gallagher Assistant Catering Manager, Ryerson Eats Email: rory.gallagher@ryerson.ca Office: MAC4108 Phone: (416) 979-5000, ext. 3052

For events at the International Living Learning Centre (ILLC) at 240 Jarvis Street: Mike Chow Assistant Catering Manager, Conference Services Email: illccatering@ryerson.ca Office: ILLC208 Phone: (416) 979 – 5000, ext. 7495

(Photo: Clifton Li) 

Comments are closed.